Firefly Kitchens

We’re on a mission to make vibrant, flavorful, organic ferments full of gut-nourishing goodness. We make our products the old-fashioned way because wild ferments need time to cultivate their probiotic power and tasty tang. Our fermented foods have the probiotic power to transform how you eat and how you feel — and they’re delicious. We don’t add anything to our fermented foods other than organic vegetables, herbs, spices and sea salt. There are no preservatives or added cultures, just our hard work and love for great food that will nourish every customer. Firefly's fermented foods are raw and lacto-fermented. In other words, the process of lacto-fermentation with the lactobacillus strain of good bacteria preserves them naturally - without the need for heat, vinegar or other preservative methods. These same bacteria are part of the reason fermented foods are so good for your health.